
30 Minute Pulled Chicken Tacos
Quick and easy pulled chicken that allows you to have dinner on the table in 30 minutes! These pulled chicken tacos are sure to become a family favorite. Happy Monday! I’m being super positive by saying happy and Monday together, mostly because I’m struggling to wake up today. Monday mornings after a wedding weekend areRead more

5 Ingredient Cheesy Zucchini Rice
An easy side dish to help use up all of those garden zucchinis! This cheesy zucchini rice requires just 5 ingredients and be served as a side or used as the base for a tasty burrito bowl! Hello friends! How’s the week treating you? Can you believe how fast the month of July is flyingRead more

Summer Vegetable Chowder
Fresh summer produce gets put to good use in this vegetarian chowder! This summer vegetable chowder is full of flavor thanks to the basil pesto stirred in at the end. Welcome to a new week, friends! Did you have a nice weekend? We stuck with our plan to simply relax, and did so on theRead more

Blueberry Lemon Scones
Fresh summer blueberries take center stage in these tasty scones. Topped with a lemon glaze, you won’t be able to resist my blueberry lemon scones! *These scones are gluten-free, but if you don’t need them to be, check the recipe notes to make them with traditional wheat flour! It’s almost Friday! Do you guys haveRead more

Cajun Chicken Alfredo
A creamy classic gets a spicy twist! This Cajun chicken Alfredo is full of flavorful chicken, sweet sun-dried tomatoes, and of course cheese and cream. It’s a favorite in my house! Hello Friends! I hope your Monday is off to a great start and that you had a great weekend. Kyle and I had anRead more

Spicy Thai Chicken Zoodle Soup
A super flavorful zoodle bowl filled with chicken and veggies! This spicy Thai chicken zoodle soup is a tasty way to eat healthy! Gluten-free, Paleo, and Whole30 compliant! Hi friends! How’s the week treating you? Did you have a nice holiday weekend? The week after a holiday is always slow-moving – it’s so tough toRead more

Blueberry Cobbler
Summer blueberries are tossed with just a touch of sugar, lemon juice, lemon zest, and vanilla. Top things off with a simple crumb mixture for the perfect blueberry cobbler! *This recipe is gluten-free, but can easily be made with traditional flour! Happy Friday! Are you all as excited as I am for this 3-day holiday weekend?Read more

Whole30 Potato Salad
A favorite summer side dish gets a healthy makeover! This Whole30 potato salad uses homemade mayo and lots of crunchy veggies for the perfect bite! Remember last week when I talked about my lack of bees in the garden? I explained how I had to hand pollinate my zucchini and squash every morning. Well, it worked! I’mRead more

Zucchini and Cucumber Noodle Antipasto Salad {with Sun-Dried Tomato-Basil Vinaigrette}
A light and refreshing salad full of delicious flavors! Fresh zucchini and cucumber noodles provide the perfect base for sliced meats, marinated vegetables, olive, and cheese. Toss this zucchini and cucumber noodle antipasto salad with a sun-dried tomato-basil vinaigrette for the best summer salad! Here we are – Monday morning again! I’m getting a slowRead more

Chipotle Rice Pilaf
Chipotle rice pilaf is a flavorful twist on a classic side dish! This rice makes a great base for burrito bowls or a tasty side dish for grilled meats, tacos, and any other Mexican-style dishes you like! Hi everyone! How’s the first week of summer treating you? It’s been HOT and humid here. Along withRead more
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