Fashionable Foods

A Fresh Twist on Tradition

Mediterranean Farro Salad

This tasty Mediterranean farro salad is full of slow roasted tomatoes, garbanzo beans, fresh basil, and tangy feta cheese. It’s the perfect way to use up the last of your summer tomatoes.  We’re at that awkward time of year where everyone is in fall mode, but mother nature didn’t get the memo, at least aroundRead more

Zucchini Cheddar Scones

Flaky buttery scones get a savory twist with sharp cheddar cheese and fresh zucchini. These zucchini cheddar scones are the perfect way to use those garden zucchinis! Zucchini + Cheddar + Scones = the best breakfast or brunch accompaniment. Everyone knows by now just how much I love scones. I have an array of optionsRead more

What I Eat in A Day: Minimal Cooking

Here’s a look into what I’m eating when I just don’t want to spend a lot of time in the kitchen! Welcome to another installment of “What I Eat in A Day” minimal cooking edition! I’ve said before how much I love a glimpse into what other people eat in a day. I get soRead more

Chipotle Potato Salad

A classic summer side gets a fun makeover! This creamy chipotle potato salad is bursting with flavor and is sure to add some pizazz to your summer barbecue! Can you believe we are 1 week out from the 4th of July? I can’t. It always seems like once we celebrate Independence Day the summer isRead more

Salmon and Green Bean Pasta Salad

Flaky salmon, crisp tender green beans, crunchy pistachios, and a zippy vinaigrette come together for the perfect flavor combo. Salmon and green bean pasta salad is the ultimate summer meal! Say hello to the ultimate summer dinner. It’s fresh, tasty, requires minimal time in the kitchen, and it’s even a bit odd. Odd because whoRead more

Whipped Ricotta Toast with Slow Roasted Tomatoes

Crispy bread, creamy ricotta, and the most amazing slow roasted tomatoes combine for the ultimate snack. Topped with fresh herbs this whipped ricotta toast with slow roasted tomatoes is sure to be a big hit! You guys. It’s not even tomato season around here and I’ve been eating tomatoes nonstop. Which is weird for meRead more

5 Ingredient Caprese Pasta

A classic appetizer turns into a tasty pasta for the ultimate 5 ingredient Caprese Pasta. It’s quick, simple, and of course, delicious! Have I ever told you how much I love tomatoes? Silly question because I know I have. Tomatoes are my absolute favorite for snacking, cooking, and even growing. The versatility of a tomatoRead more

Spring Minestrone

Spring vegetables add the perfect touch to a classic soup. This spring minestrone is chock full of veggies, beans, pasta, and gets a flavor boost from pesto.  I have been obsessed with soup lately. I have a freezer FULL of soup… and not my main freezer, I’m talking a chest freezer FULL of soup. I’veRead more

Baby Nolan

Nolan Louis made his appearance into this world on February 8 at 11:07 pm. He was 8 pounds .6 ounces and 20 1/2 inches long. Our lives changed in that moment and we couldn’t be happier. My due date was Sunday the 10th and the day before Nolan arrived I had a doctor’s appointment. TheRead more

One Pot Salsa Verde Chicken and Rice

A simple one pot meal full of fresh flavor! This one pot chicken and rice with salsa verde is a weeknight favorite.  As the weather warms up I find myself wanting to spend less time in the kitchen, but I still want tasty meals full of fresh flavor. Spring and summer call for lots ofRead more