
Fresh Coconut Cake
A few years ago around Easter, my aunt and I decided that we wanted to make my Grammy Al’s recipe for fresh coconut cake. We gathered up all of the ingredients (and most of the family!), and set out to make it. We had a few mishaps, but it was fun and the cake wasRead more

Broiled Halibut with Prosciutto and Sun-Dried Tomatoes
My favorite fish (next to salmon) would definitely have to be halibut. It’s kind of like the white-fish version of salmon; it’s meaty and stands up well to cooking, but unlike salmon, it’s mild in flavor. Halibut works well with all kinds of sauces, especially strong flavors like the ones in today’s recipe. Broiled halibutRead more

Make Ahead Monday: Meatloaf
I know what you are thinking… meatloaf on Fashionable Foods? While it may not be a very fashionable meal or a “Keri” meal as my family calls it, I’ve still decided to share this recipe. For one thing, I grew up eating meatloaf, and two it’s a good classic that everyone should have a goodRead more

Spaghetti with Kale and Lemon
Kale seems to be quite the trendy ingredient these days. It has made its way into just about everything you can imagine, from salads to soups, and even chips! I don’t expect the love of kale to die down anytime soon, it’s just too darn good (and good for you) for that to happen. It’sRead more

Red Curry Salmon
This delicious red curry salmon recipe is super simple and quick, but packs a punch in the favor department. Serve with cooked brown rice and sautéed spinach for a healthy meal. I’m really excited to share today’s recipe with you because it’s definitely one of my new favorites. If you made the Thai Chicken SoupRead more

Make Ahead Monday: Winter Brown Rice Gratin
I don’t know about you, but I’m getting really tired of winter. I’m ready for budding trees, green grass, and gardening! Sadly, it seems winter will be hanging around for a little while longer, so we have to make the best of it. With that being said, this make ahead Monday is sort of aRead more

Chicken Piccata
Chicken piccata is a classic chicken dish that is always a restaurant favorite. It sounds fancy, but it’s really simple to make at home, which makes it perfect for a romantic dinner for two! I think it can be nice to skip going out on Valentine’s Day and cook up a nice cozy dinner. However,Read more

Nutella Chocolate Mousse
Nutella Chocolate Mousse is an elegant and decadent dessert sure to impress your valentine and make your romantic evening perfect! You can’t have a Valentine’s Day meal without a rich chocolate dessert. I love chocolate mousse for many reasons: it’s easy to make, tastes amazing, and is the perfect ending to a romantic dinner! ThoughRead more

Red Velvet Cupcakes
Classic red velvet cupcakes with the best cream cheese icing are the perfect treat to give to your valentine, and this recipe is sure to please! Beautiful red-hued cupcakes, fluffy and moist, with a hint of chocolate flavor and piled high with best cream cheese icing you will ever taste! Classic red velvet cupcakes areRead more

Beverly’s Pork Chops
Once a week during my childhood my grandmother (Beverly) would pick me up from school and take me to my piano lesson. I always looked forward to this day because after my lesson she always made dinner. Now, she wasn’t one to cook with a lot of variety. So the meal was usually one ofRead more
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